Buckeye Cookies III
- 1 teaspoon vanilla extract
- 4 cups confectioners' sugar
- 2 tablespoons shortening
- 2 ½ cups semisweet chocolate chips
- ½ cup butter, softened
- 1 ½ cups creamy peanut butter
1. You'll need wax paper, a double boiler, a cookie pan, and a medium bowl. In the medium size bowl, mix peanut butter, butter, vanilla, and confectioners' sugar (mixture will be stiff). 2. Shape into balls and place on a pan covered with wax paper. Place into the refrigerator. 3. In double boi...