Bulgur Veggie Burgers with Lime Mayonnaise

Ingredients

• tomato
• lettuce
• ¾ cup walnuts
• 2 cloves garlic
• ½ cup cilantro sprigs
• 1 perforated grill sheet
• 4 slices multi-grain bread
• + 11 more ingredients
• • 1 cup water
  • ½ cup onion
  • 1 ½ tablespoons soy sauce
  • ¾ teaspoon ground cumin
  • ¼ teaspoon lime zest
  • ¼ cup mayonnaise
  • ½ teaspoon fresh lime juice
  • 1 tablespoon olive oil
  • ½ cup bulgur
  • 1 cup canned pinto beans
  • ¼ teaspoon cayenne pepper

Cook half of onion with 1/4 teaspoon salt in oil in a small heavy saucepan over medium heat, stirring occasionally, until golden, 5 to 7 minutes. Add bulgur and water and cook, covered, over low heat until water is absorbed, 15 to 18 minutes. Transfer to a bowl and stir in beans and soy sauce. Pu...

View full recipe at Epicurious