Burritos Recipe : Food Network

Ingredients

  • 1 pound
  • 1 large onion
  • ¼ cup butter
  • 3 plantains, yellow
  • 1 tablespoon cumin
  • Salt and pepper
  • 1 tablespoon oregano
  • + 4 more ingredients
    • 1 tablespoon garlic
    • 8 -inch tortillas
    • 1 cup
    • Salsa

Saute meat until nice and brown in butter, add in onion and saute until tender. Add diced plantains and cook until tender. Add all seasonings and cook until fragrant. Spread filling into large flour tortillas and roll. Lay side by side in an ovenproof pan and top with cheese. Bake in a preheated ...

View full recipe at SpringPad

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