Butter Pie Crust Dough
Ingredients
- 1 ¼ cups all purpose flour
- ½ tablespoon sugar
- ½ teaspoon salt
- ½ cup (1 stick) chilled unsalted butter, cut into ½-inch cubes
- 3 tablespoons (or more) ice water
1. Blend flour, sugar, and salt in processor. Add butter and cut in, using on/off turns, until coarse meal forms. Add 3 tablespoons water. Using on/off turns, blend just until moist clumps form, adding more water by 1/2 tablespoonfuls if dough is dry. Gather dough into ball; flatten into disk. Wr...
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