Butter Toffee 2


  • 1 cup(s) butter
  • 1 tablespoon(s) white Karo syrup
  • 3 tablespoon(s) water
  • 1 1/3 cup(s) sugar

Melt butter, add the rest of ingredients. Cook on med. heat until hard crack stage (300°). Quickly pour on a greased cookie sheet. While warm top with milk chocolate. chips, spread when they are melted.

View full recipe at RecipeTips.com


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