Butterfinger Pie

Ingredients

• 6 (2 ¹/₈ ounce) butterfinger candy bars, crushed
• 6 (2 ¹/₈ ounce) butterfinger candy bars, crushed
• 1 (8 ounce) package cream cheese
• 1 (8 ounce) package cream cheese
• 1 (12 ounce) carton Cool Whip
• 1 (12 ounce) carton Cool Whip
• 1 graham cracker crust
• + 1 more ingredients
• • 1 graham cracker crust

1 Mix first three ingredients together. 2 Put it in pie crust. 3 Chill.

View full recipe at SpringPad