Butterfinger Pie

Ingredients

  • 1 graham cracker crust
  • 1 graham cracker crust
  • 1 (12 ounce) carton Cool Whip
  • 1 (12 ounce) carton Cool Whip
  • 1 (8 ounce) package cream cheese
  • 1 (8 ounce) package cream cheese
  • 6 (2 1/8 ounce) butterfinger candy bars, crushed
  • + 1 more ingredients
    • 6 (2 1/8 ounce) butterfinger candy bars, crushed

1 Mix first three ingredients together. 2 Put it in pie crust. 3 Chill.

View full recipe at SpringPad

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