Buttermilk Biscuits 39

Ingredients

• 3 tablespoon(s) butter, melted
• 8 tablespoon(s) sweet, unsalted butter, softened
• Flour for dusting
• 4 cup(s) buttermilk
• ½ pound(s) vegetable shortening
• 1 tablespoon(s) cream of tartar
• 1 tablespoon(s) baking soda
• + 2 more ingredients
• • 1 tablespoon(s) salt
  • 2 ½ pound(s) flour

Preheat oven to 425°. In a large bowl, combine flour, salt, baking soda and cream of tartar. Mix with a whisk until well combined. Work shortening into dry mixture using hands or a pastry cutter, until pea-sized crumbs form. Pour in buttermilk, using one hand to mix the dough and one hand to tur...

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