Buttermilk Biscuits 42
- 2/3 cup(s) buttermilk
- 1/3 cup(s) vegetable shortening
- 1 tablespoon(s) baking powder
- 1 tablespoon(s) sugar
- 1 teaspoon(s) Salt
- 1 ½ cup(s) all purpose flour
Preheat the oven to 425 degrees. Sift together the dry ingredients into a large bowl. Cut in the shortening. Make a nest in the flour mixture and add the buttermilk. Gently kneed the mixture with your hands until thoroughly combined and a soft dough forms. On a floured cutting board, pat the doug...