BUTTERMILK CAKE WITH CARAMEL ICING

Ingredients

  • 3 cup(s) all-purpose flour
  • 1 teaspoon(s) soda
  • 1 cup(s) butter, softened
  • 2 1/3 cup(s) sugar
  • 3 Eggs
  • 1 ½ teaspoon(s) Vanilla
  • ½ cup(s) packed brown sugar
  • + 5 more ingredients
    • 1/3 cup(s) heavy whipping cream
    • 1 cup(s) powdered sugar
    • 1 cup(s) buttermilk
    • ICING
    • ¼ cup(s) butter, cubed

In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour and baking soda; add to creamed mixture alternately with buttermilk, beating well after each addition. Batter will be thick. Pour into a grease...

View full recipe at RecipeTips.com

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