Buttermilk Pancakes with Caramelized Bananas

Buttermilk Pancakes with Caramelized Bananas
Photo by Raymond Patrick


  • 1 tablespoon sugar
  • maple syrup
  • 2 cups buttermilk
  • 1½ teaspoons baking powder
  • Vegetable oil
  • ¼ cup unsalted butter, or vegetable oil
  • 2 large eggs
  • + 3 more ingredients
    • ¾ teaspoon salt
    • 4 bananas
    • 2 cups all purpose flour

Preheat oven to 250°F. Whisk flour, sugar, baking powder, and salt in large bowl to blend. Whisk buttermilk, eggs, and butter in medium bowl to blend. Gradually whisk buttermilk mixture into flour mixture just until blended (do not overmix; some small lumps may remain). Heat griddle or 2 large no...

View full recipe at Epicurious


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