Butternut Squash, Turnip, and Green-Bean Quinoa

Ingredients

  • 1 1/3 cups water
  • ½ teaspoon salt
  • 1 medium turnip
  • 1 large garlic clove
  • 4 scallions
  • 2 ounces green beans
  • 1 cup 1/3-inch cubes butternut squash
  • + 1 more ingredients
    • 2/3 cupquinoa

1. In a sieve rinse quinoa under cold running water until water runs clear. 2. In a small saucepan bring water to a boil with quinoa and salt and simmer mixture, covered, over moderately low heat until just cooked through, 5 to 10 minutes. Drain quinoa in sieve (do not rinse) and spread out on a...

View full recipe at SpringPad

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