Butterscotch Brownies III

Butterscotch Brownies III
Photo by allrecipes.com

Ingredients

  • 1 cup confectioners' sugar
  • ¼ cup butter, softened
  • 1 cup packed brown sugar
  • 1 egg
  • ½ teaspoon vanilla extract
  • ¾ cup all-purpose flour
  • 1 teaspoon baking powder
  • + 5 more ingredients
    • ¼ teaspoon salt
    • ½ cup chopped walnuts
    • 2 tablespoons butter, softened
    • ¼ cup packed brown sugar
    • 2 tablespoons milk

1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking pan. 2. In a medium bowl, cream together 1/4 cup butter and 1 cup brown sugar until smooth. Beat in the egg and vanilla. Combine the flour, baking powder and salt; stir into the sugar mixture. Mix in the walnuts. Spread ...

View full recipe at SpringPad

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