Butterscotch Pecan Perfection Pie

Ingredients

  • 1 ½ cups whipped cream (optional)
  • 1 ½ cups pecan halves, coarsely chopped
  • ¼ teaspoon salt
  • 1 tablespoon all-purpose flour
  • 3 large eggs, at room temperature
  • ¾ cup light corn syrup
  • 1 2/3 cups (11-oz. pkg.) NESTLÃë® TOLL HOUSE® Butterscotch Flavored Morsels, divided
  • + 1 more ingredients
    • 1 unbaked 9-inch (4-cup volume) deep-dish pie shell*

PREHEAT oven to 350° F. MELT 1 1/3 cups morsels in medium, uncovered microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. ADD corn syrup,...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network