Butterscotch Pie 18

Ingredients

  • ¼ cup(s) cornstarch
  • ½ teaspoon(s) Salt
  • 3 cup(s) milk
  • 3 egg yolks, slightly beaten
  • 2 tablespoon(s) butter
  • 1 ½ teaspoon(s) Vanilla
  • Filling
  • + 2 more ingredients
    • ¾ cup(s) brown sugar
    • 1 baked pie crust (9-inch)

The filling can be made in the microwave. Use a large (2 qt.) glass bowl and heat and stir, while watching to see when mixture has boiled and is thick. Add butter and vanilla.) OR Cook and stir brown sugar, cornstarch, and salt over medium heat until mixture boils: let boil 1 minute. Remove from ...

View full recipe at RecipeTips.com

Comments


Best Wine Deals

See More Deals





Snooth Media Network