Butterscotch Zucchini Cookies

Ingredients

  • ½ cup(s) chopped nuts
  • 1 teaspoon(s) cinnamon
  • 1 ½ teaspoon(s) salt
  • ¼ cup(s) milk
  • 1 cup(s) butterscotch chips
  • 2 Eggs
  • 1 cup(s) Finely chopped, peeled Zucchini
  • + 7 more ingredients
    • ¼ teaspoon(s) cloves
    • ¼ cup(s) raisins
    • ½ teaspoon(s) nutmeg
    • 1 teaspoon(s) soda
    • 2 ½ cup(s) Flour
    • ½ cup(s) butter
    • 1 ¼ cup(s) packed brown sugar

Cream sugar and butter. Add eggs and milk. Mix dry ingredients and add. Stir in the rest of the ingredients. Drop on greased cookie sheet and bake at 350° for 12 minutes.

View full recipe at RecipeTips.com

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