Buttery Bread Machine Rolls

Ingredients

  • ½ cup
  • ¼ cup
  • 1 ½ teaspoons
  • 4 cups
  • 4 cups
  • 1 ½ teaspoons
  • ¼ cup
  • + 19 more ingredients
    • 2
    • 2
    • 2 ¼ teaspoons
    • 2 ¼ teaspoons
    • sugar
    • sugar
    • eggs
    • eggs
    • salt
    • salt
    • bread flour
    • bread flour
    • active dry yeast
    • active dry yeast
    • ½ cup butter or ½ cup
    • margarine, softened
    • ½ cup butter or ½ cup
    • margarine, softened
    • margarine, softened

1 In bread machine pan, put all ingredients in order suggested by manufacturer. 2 Select dough setting. 3 When cycle is completed, turn dough onto a lightly floured surface. 4 Divide dough into 24 portions. 5 Shape dough into balls. 6 Place in a greased 13 inch by 9 inch baking pan. 7 Cover...

View full recipe at SpringPad

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