Buttery Pound Cake

Buttery Pound Cake
Photo by www.myrecipes.com


  • ½ teaspoon almond extract
  • 1 teaspoon vanilla extract
  • 1/3 cup milk
  • 3 cups sugar
  • Toppings: chocolate sauce and sliced strawberries
  • 1 pound butter, softened
  • 4 cups all-purpose flour
  • + 1 more ingredients
    • 6 large eggs

Beat butter and sugar at medium speed with an electric mixer until light and fluffy. Add eggs, 1 at a time, beating just until the yellow disappears after each addition. Add extracts, beating just until blended. Gradually add flour, beating at low speed until combined. Add milk, beating until smo...

View full recipe at My Recipes


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