Cabbage-Pepper Slaw

Ingredients

• 2 oranges
• ½ cup apple cider vinegar
• 2 teaspoons sugar
• 2 tablespoons vegetable oil
• Coarse salt and freshly ground pepper
• ½ head red cabbage, thinly sliced on a mandoline
• 1 red bell pepper, stemmed, seeded, ribs removed, and julienned
• + 1 more ingredients
• • ½ cup fresh cilantro leaves

1. Slice the top and bottom of both oranges with a paring knife. Set one of the flat sides on your work surface. From top to bottom, following the curve of the fruit, cut away peel and white pith. Trim off any remaining pith. Holding the orange over a bowl, cut along both sides of each segment, s...

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