Caesar Pasta Salad Recipe : Sandra Lee : Food Network


  • ½ (16-ounce box) rotini pasta
  • ½ cup creamy
  • 1 lemon, zested and juice
  • 3 tablespoons chopped
  • ¼ cup grated Parmesan
  • Freshly ground black pepper
  • 1 cup garlic croutons

Bring a large pot of salted water to a boil over medium heat. Add the pasta and stir gently. Boil uncovered, stirring occasionally until al dente, about 8 minutes. Remove from the heat. Drain well and rinse with cold water. In a large bowl, combine the Caesar dressing, lemon zest, lemon juice, p...

View full recipe at SpringPad


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