Caesar Salad

Caesar Salad
Photo by Scott Phillips

Ingredients

  • 1-½ cups torn pieces from a baguette or other crusty bread
  • Scant ¼ tsp. Worcestershire sauce
  • Juice from ½ lemon (about 4 tsp.)
  • 1 egg yolk (see note above)
  • 2 small cloves garlic
  • 3 Tbs. extra-virgin olive oil
  • 2 large heads romaine lettuce
  • + 9 more ingredients
    • 1/3 cup loosely packed flat-leaf parsley leaves
    • ¼ cup extra-virgin olive oil
    • Coarse salt and freshly ground black pepper
    • Dash of Tabasco or other hot sauce
    • Freshly ground black pepper
    • 4 oil-packed anchovy fillets, rinsed and patted dry
    • 1 tsp. Dijon mustard
    • ½ cup freshly grated Parmigiano-Reggiano
    • Kosher salt

For the croutons, warm the oil in a medium skillet over medium-low heat. Add the bread pieces, toss to coat, and cook, turning periodically, until golden on the outside but still tender inside, 12 to 15 min. Let them cool in one layer on paper towels. Season with salt and pepper to taste. Remove...

View full recipe at Fine Cooking

Comments

Variations on Caesar Salad

  • Caesar Salad
    • 2 large pasteurized egg yolks
    • 4 cups (1-inch) cubed French bread (about 4 ounces)
    • 1 garlic clove
    • +5 other ingredients
  • Caesar Salad
    • 1/3 cup "Caesar Dressing":/recipes/11120
    • 5 ounces shaved Parmesan cheese (about 1 1/2 cups)
    • "Garlicky Croutons":/recipes/11153 (optional)
  • Caesar Salad
    • 1 garlic clove, minced
    • 1/4 teaspoon Worcestershire sauce
    • 4 slices sourdough bread, cut into cubes
    • +14 other ingredients
  • Caesar Salad
    • 2 flat anchovy fillets
    • 2 tablespoons unsalted butter
    • 2 tablespoons olive oil
    • 1/2 cup olive oil
    • 2 teaspoons Sherry vinegar
    • +7 other ingredients
  • Caesar Salad
    • 1 cup fat-free garlic-and-onion croutons
    • 1/4 teaspoon Worcestershire sauce
    • 2 teaspoons lemon juice
    • 1 garlic clove
    • +6 other ingredients
  • Caesar Salad
    • 1 cup extra-virgin olive oil
    • 1 large garlic clove
    • 2 tablespoons fresh lemon juice
    • 1 large egg
    • 1 very large salad bowl (preferably wooden)
    • +3 other ingredients
  • Caesar Salad
    • 1/4 cup red wine vinegar
    • Garlic Crostini
    • 1 large clove garlic, crushed
    • Freshly shaved Parmesan cheese
    • 3/4 cup olive oil
    • +6 other ingredients
  • Caesar Salad
    • 1 cup freshly shredded Parmesan cheese
    • 6 anchovy fillets
    • 1 (5.5-ounce) package large Caesar-style croutons
    • +16 other ingredients
  • Caesar Salad
    • 3 tablespoons white wine vinegar
    • 1 teaspoon Worcestershire sauce
    • 1 cup fat-free Caesar croutons
    • 1/4 cup water
    • 2 tablespoons olive oil
    • +5 other ingredients
  • Caesar Salad
    • 1 tablespoon water
    • 1 hard-cooked large egg
    • 1 cup fat-free Caesar croutons
    • 1/2 teaspoon Worcestershire sauce
    • 2 tablespoons fresh lemon juice
    • +7 other ingredients
  • Caesar Salad
    • 2 teaspoons freshly grated Parmesan cheese
    • 1/4 teaspoon freshly ground pepper
    • 4 fresh mushrooms, sliced
    • 3 cups torn romaine lettuce
    • +17 other ingredients
  • Caesar Salad
    • 1/4 cup red wine vinegar
    • 1/4 cup egg substitute
    • 1 (6-ounce) package seasoned croutons
    • 2 garlic cloves, minced
    • 1 garlic clove, halved
    • +4 other ingredients

Related Articles


Best Wine Deals

See More Deals





Snooth Media Network