Caipirini

Ingredients

  • Lime twist for garnish
  • 1 oz lime juice or sour mix
  • 1 ½ - 2 Tbsp superfine sugar or simple syrup (to taste)
  • 1 lime
  • 2 oz Leblon cachaça

1. Slice the lime into thin slices and place into a cocktail shaker with sugar or simple syrup. 2. Mix, then muddle the contents of the shaker. 3. Fill the shaker with ice and add the cachaça. 4. Shake vigourously. 5. Strain into a chilled cocktail glass. 6. Garnish with a lime twist.

View full recipe at SpringPad

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