Cajun-Grilled Corn on the Cob
Ingredients
- ½ teaspoon salt
- 1 teaspoon dried oregano
- 2 teaspoons butter or stick margarine, melted
- ¼ teaspoon dried thyme
- ¼ teaspoon black pepper
- 1/8 teaspoon ground red pepper
- 1 teaspoon paprika
- + 3 more ingredients
-
- ¾ teaspoon onion powder
- 4 ears corn with husks
- ¾ teaspoon garlic powder
Prepare grill. Combine first 8 ingredients in a small bowl; set aside. Pull husks back from corn, and scrub silks. Brush butter over corn; sprinkle with spice mixture. Place corn on grill rack; grill 12 minutes or until done, turning occasionally.
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