Cajun Rib-Eye Steak

Ingredients

• ½ teaspoon white pepper
• 1 teaspoon salt
• 1 ½ teaspoons cayenne pepper
• 1 tablespoon paprika
• 3 16-ounce rib-eye steaks
• 1 tablespoon plus ½ teaspoon black pepper
• 1 tablespoon garlic powder
• + 2 more ingredients
• • 1 onion, thinly sliced
  • 1 cup vegetable oil

1. Combine oil, sliced onion, garlic powder and 1 tablespoon black pepper in 13 x 9 x 2-inch glass baking dish. Add steaks to marinade, turning to coat. Spoon half of sliced onion evenly over steaks. Cover and refrigerate overnight. 2. Prepare barbecue (medium-high heat) or preheat broiler. Remo...

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