Cake Mix Cinnamon Rolls

Ingredients

  • 1/3 cup white sugar
  • ¼ cup butter, melted
  • 2 teaspoons ground cinnamon
  • ½ cup brown sugar
  • ½ cup butter, softened
  • 4 ½ cups all-purpose flour
  • 1 (18.25 ounce) package white cake mix
  • + 2 more ingredients
    • 2 ½ cups warm water
    • 3 (.25 ounce) packages active dry yeast

1. In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes. 2. In a large bowl, combine the yeast mixture with the cake mix and 3 cups of the flour; stir to combine. Add the remaining flour, 1/2 cup at a time, stirring well after each addition. When the dough has p...

View full recipe at SpringPad

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