Cake - No Eggs, Sugar, Oil or Butter

Ingredients

  • 4 ounces
  • 4 ounces
  • 4 ounces
  • 2 tablespoons
  • 2 tablespoons
  • ½ pint
  • ½ pint
  • + 23 more ingredients
    • 4 ounces
    • 1 lb
    • 1 lb
    • 2 teaspoons
    • 2 teaspoons
    • 2 ounces
    • 2 ounces
    • orange juice
    • orange juice
    • water
    • water
    • lemon
    • orange rind or
    • apricots
    • apricots
    • dates
    • dates
    • mixed fruit
    • mixed fruit
    • mixed spice
    • mixed spice
    • ground almonds
    • ground almonds

1 Soak fruit in the liquid overnight. 2 Add the dry ingredients. 3 Bake in a 2 lb loaf tin for approx 1 1/2 hrs at 160 c, covering for the. 4 last 1/2 hour.

View full recipe at SpringPad

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