California Salad Bowl

Ingredients

  • 1 avocado, peeled and pitted
  • 1 tablespoon lemon juice
  • ½ cup mayonnaise
  • ¼ teaspoon hot pepper sauce
  • ¼ cup olive oil
  • 1 clove garlic, peeled and minced
  • ½ teaspoon salt
  • + 6 more ingredients
    • 1 head romaine lettuce- rinsed, dried and torn into bite sized pieces
    • 3 ounces Cheddar cheese, shredded
    • 2 tomatoes, diced
    • 2 green onions, chopped
    • ¼ (2.25 ounce) can pitted green olives
    • 1 cup coarsely crushed corn chips

1. In a blender or food processor, mix avocado, lemon juice, mayonnaise, hot pepper sauce, olive oil, garlic, and salt. Process until smooth. 2. In a large bowl, toss together romaine lettuce, Cheddar cheese, tomatoes, green onions, green olives, and corn chips. Toss with the avocado dressing mi...

View full recipe at SpringPad

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