Camelback Inn's Spinach and Artichoke Dip

Ingredients

  • cream cheese
  • heavy cream
  • prepared horseradish
  • artichoke hearts
  • green chiles
  • scallions
  • Parmesan cheese
  • + 4 more ingredients
    • pepperjack cheese
    • Cholula sauce
    • poblano chile
    • fresh spinach

In a medium bowl, combine the cream cheese and heavy cream. You may use a mixer set on low speed to do this or stir by hand. Stir in the horseradish, artichoke hearts, diced green chiles and scallions. Add the cheeses, Cholula sauce, poblano and spinach. Refrigerate until ready to serve. To se...

View full recipe at SpringPad

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