Camp Fire Easy Dutch Oven Peach Cobbler

Ingredients

• 1 -1 ½ cup
• butter
• 1 -1 ½ cup
• butter
• ¾ cup
• sugar
• ¾ cup
• + 23 more ingredients
• • sugar
  • 2 teaspoons
  • freshly grated
  • nutmeg
  • 2 teaspoons
  • freshly grated
  • nutmeg
  • 2 teaspoons
  • cinnamon
  • 2 teaspoons
  • cinnamon
  • 1 ½ cups
  • milk
  • 1 ½ cups
  • milk
  • 2 cups
  • Bisquick
  • 2 cups
  • Bisquick
  • 4 (28 ounce) cans
  • peach slices in heavy syrup
  • 4 (28 ounce) cans
  • peach slices in heavy syrup

1 Put dutch oven over enough coals to heat it up, but not too much to make it smokin hot. 2 Add butter sticks and melt. Remove dutch oven from heat for now. 3 Make batter by mixing Bisquick, milk, sugar, 1 teaspoon each of the nutmeg and cinnamon. 4 Spoon batter over the butter- DO NOT STIR TO...

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