Candied Cream


  • 1/3 cup chopped candied ginger
  • 1 cup whipping cream
  • 1 teaspoon vanilla extract
  • 2 tablespoons powdered sugar

Beat whipping cream at high speed with an electric mixer until foamy; gradually add sugar and vanilla, beating until stiff peaks form. Stir in candied ginger.

View full recipe at My Recipes


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