Candy Cane Twist Cookies

Ingredients

• 2 ½ cup(s) all-purpose flour
• 1 teaspoon(s) vanilla extract
• 1 ½ teaspoon(s) almond extract (can substitute with peppermint extract)
• 1 cup(s) sifted confectioners sugar
• ½ cup(s) sugar (optional)
• ½ cup(s) crushed peppermint candy (optional)
• ½ teaspoon(s) red food coloring
• + 4 more ingredients
• • 1 teaspoon(s) Salt
  • ½ cup(s) shortening
  • ½ cup(s) butter
  • 1 egg

Preheat oven to 350°F. In large bowl, mix butter, shortening, sugar, egg, almond, and vanilla. In separate bowl, mix flour and salt; add to butter mixture. Divide dough in half; blend red food coloring into one half. Roll 1 tsp. red dough and 1 tsp. white dough separately on lightly floured surfa...

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