Can't Stop Cookies

Ingredients

• ½ cup(s) shortening
• ½ teaspoon(s) baking powder
• ½ teaspoon(s) baking soda
• 2 cup(s) Rice Krispies
• ½ cup(s) chopped pecans
• 1 teaspoon(s) vanilla
• 1 ½ cup(s) flour
• + 1 more ingredients
• • 1 stick(s) butter

Cream butter, shortening and sugar. Sift flour, baking powder and soda and stir in. Add vanilla. Fold in cereal and nuts. Drop onto sprayed cookie sheets. Bake 350° 10-15 minutes until lightly brown around the edges. Cool 2 minutes before removing. Makes 4 doz. cookies.

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