Captiva Key Lime Pie
- 1 (20-ounce) can sweetened condensed milk
- 2 eggs
- ¾ c key lime juice (may substitute regular lime juice)
- 1 (9-inch) graham cracker pie shell
- Whipped cream (optional)
- Lime slices (optional)
Preheat oven to 350F. Mix first 3 ingredients well and pour into pie shell. Bake at 350F for 20 minutes. Chill for 4 to 5 hours. Garnish with fresh whipped cream and/or lime slices. Recipe reprinted with permission from the Junior League of Cobb-Mariettas Georgia On My Menu (the Junior League o...