Caramallow Campbanana Crunchies

Ingredients

• 1 quart vanilla ice cream
• 1 cup mini marshmallows
• 3 or 4 bananas
• 1 ½ cups (1 12-ounce jar) caramel ice cream topping
• ½ cup sugar
• 1 cup milk

1. Press the rice cereal treat mixture evenly into a 13 by 9 by 2-inch pan coated with cooking spray. When cooled, cut into 12 pieces by cutting into thirds lengthwise and fourths crosswise.

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