Caramel Apple Pie on a Stick


  • 1 (14-ounce) package caramels, unwrapped
  • 3 apples
  • 3 cinnamon sticks
  • 30 vanilla wafer cookies
  • 1 teaspoon cinnamon

1. Heat a small saucepan over high heat. Add 3 tablespoons water and the caramels and reduce the heat to low. Stir the caramels frequently until they are completely melted.

View full recipe at SpringPad


Best Wine Deals

See More Deals

Snooth Media Network