Caramel-Crumb Coffee Cake

Caramel-Crumb Coffee Cake
Photo by www.myrecipes.com

Ingredients

  • The caramel streusel:
  • 4 tablespoons unsalted butter
  • ¼ teaspoon cinnamon
  • 1 teaspoon baking powder
  • 1 cup sour cream
  • ¾ cup, plus 2 Tbsp. all-purpose flour
  • 2 large eggs
  • + 10 more ingredients
    • 1 teaspoon pure vanilla extract
    • 1 cup sugar
    • 2 cups all-purpose flour
    • ½ cup dark brown sugar
    • ½ cup unsalted butter, softened
    • ½ teaspoon salt
    • The batter:
    • 12 caramel candies
    • ¼ teaspoon salt
    • 1 teaspoon baking soda

Preheat oven to 350°F and butter a 9-inch, square baking pan.

Prepare streusel: Combine butter and candies in a small microwavable bowl and microwave on medium (50%) power 2 minutes. Stir, and if mixture is still stiff, continue to cook at medium power in 30- second intervals and stir ju...

View full recipe at My Recipes

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