Caramel Ice Cream

Caramel Ice Cream
Photo by www.chow.com

Ingredients

  • 1 teaspoon kosher salt
  • 6 large egg yolks
  • ¼ cup water
  • 1 cup granulated sugar
  • 1 vanilla bean, split lengthwise, scraped, and seeds reserved
  • 1 cup half-and-half
  • 2 cups heavy cream

Prepare an ice water bath by filling a bowl halfway with ice and water; set aside. Combine cream, half-and-half, and vanilla seeds in a large bowl and set aside. Combine sugar and water in a large saucepan and stir until mixture resembles wet sand. Place over medium-high heat and bring to a boi...

View full recipe at Chow

Comments

Variations on Caramel Ice Cream

  • Caramel Ice Cream
    • 1/2 cup cornstarch
    • 1 tablespoon vanilla extract
    • 1/2 cup cornstarch
    • 2 cups half-and-half
    • 4 eggs, beaten
    • 1/4 cup milk
    • 1 tablespoon vanilla extract
    • +1 other ingredients
  • Caramel Ice Cream
    • 4 cups 2% reduced-fat milk
    • 1 (10-ounce) jar caramel topping
    • 2 teaspoons vanilla extract
  • Caramel Ice Cream
    • 1 cup whole milk
    • 1 vanilla bean
    • 1 1/2 cups whipping cream
    • 8 large egg yolks
    • 1 cup sugar
    • 1/4 cup water
  • Caramel Ice Cream
    • 2 cups milk, scalded
    • 2 eggs, beaten
    • 1 quart whipping cream
    • 1/3 cup all-purpose flour
    • 2 cups sugar


Best Wine Deals

  • $22.99
    17% off
    Geyser Peak Cabernet Sauvignon Alexander Valley Reserve
    Geyser Peak Cabernet Sauvignon Alexander Valley Reserve 2007
  • $25.51
    15% off
    Heritiers du Comte Lafon Domaine des Macon Chardonnay Clos de la Crochette Wine
    Heritiers du Comte Lafon Domaine des Macon Chardonnay Clos de la Crochette Wine 2009
See More Deals





Snooth Media Network