Caramel Pear Crumble Recipe

Ingredients

  • 1-¼ cups all-purpose flour
  • 1 cup quick-cooking oats
  • 1 tablespoon milk
  • 3 medium pears, peeled and sliced
  • Whipped topping and additional cinnamon, optional
  • 1 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • + 2 more ingredients
    • ½ cup butter, melted
    • 20 caramels

1. In a small bowl, combine the flour, oats, brown sugar and cinnamon. Stir in butter (mixture will be crumbly); set aside 1 cup. Press the remaining mixture into an ungreased 8-in. square baking dish. 2. In a small saucepan over low heat, cook and stir caramels and milk until caramels are melte...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network