Caramel Pecan Apple Pie
Ingredients
- 1 (9 inch) unbaked double pie crusts
- ¼ cup butter or ¼ cup margarine, melted
- ¼ cup margarine, melted
- ½ cup packed brown sugar
- ½ cup pecans, chopped
- 7 -8 apples, peeled and sliced
- ½ cup granulated sugar
- + 7 more ingredients
-
- 2 tablespoons flour
- 1 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- ¼ teaspoon salt
- 2 tablespoons water
- 3 tablespoons butter or 3 tablespoons margarine
- 3 tablespoons margarine
1 Melt 1/4 cup butter and pour into the bottom of the pie crust; spread to cover bottom. 2 Sprinkle brown sugar over butter and cover with chopped pecans. 3 Place apple slices in pie crust over the nuts and sugar. 4 In a small bowl, mix together the granulated sugar, flour, cinnamon, nutmeg, a...
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