Caramel Pecan Apple Pie

Ingredients

• 1 (9 inch) unbaked double pie crusts
• ¼ cup butter or ¼ cup margarine, melted
• ¼ cup margarine, melted
• ½ cup packed brown sugar
• ½ cup pecans, chopped
• 7 -8 apples, peeled and sliced
• ½ cup granulated sugar
• + 7 more ingredients
• • 2 tablespoons flour
  • 1 teaspoon cinnamon
  • ¹/₈ teaspoon nutmeg
  • ¼ teaspoon salt
  • 2 tablespoons water
  • 3 tablespoons butter or 3 tablespoons margarine
  • 3 tablespoons margarine

1 Melt 1/4 cup butter and pour into the bottom of the pie crust; spread to cover bottom. 2 Sprinkle brown sugar over butter and cover with chopped pecans. 3 Place apple slices in pie crust over the nuts and sugar. 4 In a small bowl, mix together the granulated sugar, flour, cinnamon, nutmeg, a...

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