Caramelized-Apple and Pecan Pie

Caramelized-Apple and Pecan Pie
Photo by Tim Morris

Ingredients

  • ¾ cup sugar
  • 1 tablespoon sugar
  • 1 ½ cups pecans
  • ½ teaspoon salt
  • 5 tablespoons (about) orange juice
  • 2 cups all-purpose flour
  • ¾ cup (1 1/2 sticks) unsalted butter
  • + 9 more ingredients
    • 1 ½ cups (packed) golden brown sugar
    • ¾ teaspoon salt
    • 3 Albemarle Pippin apples or Fuji apples (1 1/2 to 1 3/4 pounds)
    • 2 tablespoons all-purpose flour
    • 4 large eggs
    • 10 tablespoons (1 1/4 sticks) chilled unsalted butter, cut into 1/2-inch cubes
    • ¼ cup light corn syrup
    • 2 teaspoons vanilla extract
    • 1 large egg white

Blend flour, sugar, and salt in processor 5 seconds. Add butter. Using on/off turns, blend until butter is reduced to small pea-size pieces. Add 4 tablespoons orange juice. Blend, using on/off turns, until moist clumps form, adding more juice by teaspoonfuls if dough is dry. Gather dough into bal...

View full recipe at Epicurious

Comments


Best Wine Deals

See More Deals





Snooth Media Network