Caramelized-Onion Dip with Cilantro-Garlic Pita Crisps

Ingredients

• 1 ½ teaspoons garam masala
• 1 8-ounce container crème frache or sour cream
• ½ bunch fresh cilantro
• ¼ cup extra-virgin olive oil
• 2 garlic cloves
• 6 pita breads
• fresh chives
• + 2 more ingredients
• • 2 tablespoons vegetable oil
  • 3 cups sweet onions (such as Vidalia or Maui)

Heat oil in heavy large skillet over medium heat. Add onions and sauté until slightly softened, about 5 minutes. Reduce heat to medium-low and cook until onions are deep brown and begin to crisp slightly, stirring often, about 40 minutes. Add garam masala; stir 1 minute. Transfer to small bowl an...

View full recipe at Epicurious