Caramelized Onion Macaroni and Cheese

Ingredients

  • 1 (8-ounce) package large elbow macaroni
  • 1 teaspoon sugar
  • 2 tablespoons butter, melted
  • 1 (16-ounce) block white Cheddar cheese, shredded
  • 1 cup (4 ounces) shredded Parmesan cheese
  • 2 large onions, halved and thinly sliced
  • ½ cup chopped pecans (optional)
  • + 6 more ingredients
    • 2 tablespoons butter
    • ½ teaspoon pepper
    • 4 cups milk
    • 1 teaspoon salt
    • 32 saltine crackers, finely crushed and divided
    • 6 large eggs

Prepare macaroni according to package directions; set aside. Melt 2 tablespoons butter in a large skillet over medium-high heat. Add sliced onions and 1 teaspoon sugar. Cook, stirring often, 15 to 20 minutes or until onions are caramel colored. Layer half each of cooked macaroni, onions, cheeses,...

View full recipe at My Recipes

Comments

Related Articles


Best Wine Deals

See More Deals





Snooth Media Network