Caramelized Pineapple and Creme Caramel with Banana Ice Cream Recipe : : Recipes : Food Network

Ingredients

  • ¼ cup raisins
  • ¼ cup rum
  • 1 cup sugar, plus 3 tablespoons
  • 2 drops vanilla extract
  • 10 ounces warm milk
  • 2 egg yolks
  • 3 eggs
  • + 4 more ingredients
    • ¼ pineapple, peeled, cored, sliced ¼-inch thick
    • ½ cup orange juice
    • 3 drops vanilla extract
    • 6 scoops banana ice cream, store bought

Preheat oven to 275 degrees F. Begin by making the caramel as this is needed for the creme caramel and the pineapple. Place 1 cup of sugar in a heavy saucepan over high heat and cook until a bronze color. Swirl the pan as it begins to color to mix the sugar and caramel. Once the caramel has rea...

View full recipe at SpringPad

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