Caribbean Fruits With Key Lime Dip

Caribbean Fruits With Key Lime Dip
Photo by Oxmoor House

Ingredients

  • 2 kiwifruit, peeled and cut into wedges
  • 1 ½ cups fat-free cream cheese
  • 1 (8-ounce) carton key lime pie fat-free yogurt (such as Breyers)
  • 12 (6-inch) wooden skewers
  • 2 cups whole fresh strawberries
  • 2 kiwifruit, peeled and cut into wedges
  • 1 ½ cups fat-free cream cheese
  • + 9 more ingredients
    • 1 cup mango cubes (about 1 medium mango)
    • 1 (8-ounce) carton key lime pie fat-free yogurt (such as Breyers)
    • 12 (6-inch) wooden skewers
    • 1 teaspoon coconut extract
    • 2 cups whole fresh strawberries
    • 2 tablespoons powdered sugar
    • 1 cup mango cubes (about 1 medium mango)
    • 1 cup fresh pineapple chunks or canned pineapple chunks in juice, drained
    • 1 teaspoon coconut extract

Combine first 4 ingredients in a medium bowl; beat at medium speed of an electric mixer until smooth. Thread fruit alternately onto each wooden skewer. Serve skewers with dip.

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals »






Snooth Media Network