Caribbean Fruits With Key Lime Dip

Caribbean Fruits With Key Lime Dip
Photo by Oxmoor House

Ingredients

  • 1 ½ cups fat-free cream cheese
  • 12 (6-inch) wooden skewers
  • 1 cup fresh pineapple chunks or canned pineapple chunks in juice, drained
  • 1 ½ cups fat-free cream cheese
  • 1 (8-ounce) carton key lime pie fat-free yogurt (such as Breyers)
  • 2 tablespoons powdered sugar
  • 12 (6-inch) wooden skewers
  • + 9 more ingredients
    • 1 (8-ounce) carton key lime pie fat-free yogurt (such as Breyers)
    • 1 teaspoon coconut extract
    • 2 cups whole fresh strawberries
    • 1 teaspoon coconut extract
    • 1 cup mango cubes (about 1 medium mango)
    • 1 cup mango cubes (about 1 medium mango)
    • 2 kiwifruit, peeled and cut into wedges
    • 2 kiwifruit, peeled and cut into wedges
    • 2 cups whole fresh strawberries

Combine first 4 ingredients in a medium bowl; beat at medium speed of an electric mixer until smooth. Thread fruit alternately onto each wooden skewer. Serve skewers with dip.

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network