Carl's Favorite Fudge


  • 2 teaspoons vanilla
  • 2 cups chopped walnuts
  • 1 (7-ounce) jar marshmallow crème
  • 2 (12-ounce) packages real semi-sweet chocolate chips
  • 1 (12-ounce) can evaporated milk
  • ½ cup LAND O LAKES® Butter
  • 4 cups sugar

Combine sugar, butter and evaporated milk in heavy 4-quart saucepan. Cook over medium heat, stirring occasionally, until mixture comes to a full boil (7 to 10 minutes). Continue cooking, stirring constantly, until candy thermometer reaches 228°F (5 to 7 minutes). Remove from heat. Gradually st...

View full recipe at SpringPad


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