Carob Fudge Brownies
Ingredients
- 2 cups whole spelt flour
- 1 cup carob powder
- 1 teaspoon salt
- 2 teaspoons baking powder
- 1 ½ cups honey
- 1 cup strong brewed vanilla hazelnut tea (such as Yogi®)
- ½ cup heavy cream
- + 2 more ingredients
-
- ½ cup vegetable oil
- 2 eggs
1. Preheat an oven to 350 degrees F (175 degrees C). Mix the spelt flour, carob powder, salt, and baking powder together in a large bowl. 2. Stir the honey, brewed tea, cream, vegetable oil, and eggs together in a separate bowl. Add the honey mixture into the flour mixture, and stir to thoroughl...
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