Carrot Walnut Cake
Ingredients
- 1 1/3 cups confectioners' sugar
- ½ cup butter
- 1 teaspoon vanilla extract
- 1 (8 ounce) package cream cheese
- 4 cups grated carrots
- 1 cup raisins
- 1 cup chopped walnuts
- + 10 more ingredients
-
- 1/8 cup orange juice
- 4 eggs
- 1 cup white sugar
- 1 cup light brown sugar
- 1 cup butter, softened
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 3 cups all-purpose flour
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch round cake pan. Sift together the flour, baking powder, baking soda, cinnamon and salt, set aside. 2. In a medium bowl, cream together the 1 cup butter, brown sugar and white sugar. Stir in the eggs and the orange juice...
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