Cassie's Frozen Cranberry Pie

Ingredients

  • 1 (14.5 ounce) can prepared whole-berry cranberry sauce
  • 1 (8 ounce) tub whipped topping, thawed
  • 1 (8 ounce) package cream cheese, softened
  • 1 graham cracker pie crust

1. Mix together the cranberries, whipped topping, and cream cheese in a bowl. Spread the mixture into the bottom of the prepared pie crust. Cover the pie with plastic wrap. Freeze at least 1 hour. 2. PREP 5 mins 3. READY IN 1 hr 5 mins

View full recipe at SpringPad

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