Cathedral Windows II

Ingredients

  • ¼ cup butter
  • 2 cups semisweet chocolate chips
  • 2 eggs, beaten
  • 1 (10.5 ounce) package rainbow colored miniature marshmallows
  • 1 cup chopped pecans
  • 1/3 cup confectioners' sugar for decoration

1. Melt together the butter and chocolate chips in the top of a double boiler or in the microwave. Stir to blend, then stir in the eggs, colored marshmallows and pecans. 2. Pour the mixture into a 9x5 inch loaf pan, lined with foil. Dust with powdered sugar and refrigerate until firm. 3. Remove...

View full recipe at SpringPad

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