• 1 med. head of cauliflower
  • 1 tsp. finely minced onion or ½ tsp. instant onion
  • ½ c. mayonnaise
  • 2 tbsp. water
  • 1 tsp. prepared mustard
  • ½ c. shredded cheese

Put cauliflower in micro dish and add the 2 tablespoons water, cook on high, cover and cook 8 to 10 minutes or until crisp and tender. Combine mayo, mustard, and onion in small dish, spoon over cauliflower. Sprinkle with the 1/2 cheese and micro until cheese melts. Let sit for 5 minutes.

View full recipe at SpringPad


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