Caviar Dream with Endive and Baby Potatoes

Caviar Dream with Endive and Baby Potatoes
Photo by Mark Thomas


  • Ground black pepper
  • 6 white and/or red Belgian endives
  • 6 eggs
  • ¼ cup fresh chives
  • 3 pounds small red-skinned potatoes
  • fresh chives
  • Red, golden and black caviar
  • + 3 more ingredients
    • ¼ teaspoon salt
    • 2 teaspoons fresh lemon juice
    • 2 cups sour cream

Combine first 5 ingredients in medium bowl. Add pepper to taste; stir to blend. Transfer to serving bowl. Sprinkle additional chives around edge of sauce. Steam potatoes in batches until just tender, about 12 minutes per batch. Cool. (Sauce and potatoes can be prepared 1 day ahead. Cover separate...

View full recipe at Epicurious


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